Our Main Menu at Baroushka Lebanese restaurant Salisbury

Bites & Dips

spinach sambosek £5.9 (v)

seasoned moroccan olives £5.9 (VG, N)

and homemade tapenade on toasted bread

TRIO OF MANAKESH £6.9

arabian flat breads topped with zatar, labneh and seasonal lamb

chargrilled sweet pepper and feta cheese dip £7.1 (N, V)

with warm pitta

sumac and dill spiked glazed beets £7.5 (N, V)

with whipped feta, rose petals, walnuts and pitta

LAMB ARAYES £6.4

seasoned lamb on laventine bread, chargrilled over charcoal with rocket and molasses

Start £15.9

try our delicious homemade dips: hallumi, hummus, tzatziki, babaganoush, muhammara. served with fresh salad and freshly baked pitta

STUFFED SWEET POTATO £7.9

with green lentils, feta and zhoug pesto

Lonely Mezze

vegan shawarma taster £7.9

jackfruit, pickles, morroccan carrot salad, tahini and molasses

falafel £6.9 (V, GF)

with pickles, hummus and tahini

duck shawarma £9

pulled duck breast, pomegranate molasses and moroccan carrot salad

MEDITERRANEAN FRITTATA MISTA £11.9

shallow fried squid, king prawns, whitebait and courgettes, served with garlic mayo

jalapiño and cheese croquettes £7.5

with garlic mayo

sweet potato falafel £71. (VG)

with date molasses and tomato salad

sharing, caring mezze £17.7

served with freshly baked pitta bread, for 2 to share.
HOT MEZZE: hummus with shawarma chicken, falafel, batata harra (sautéed potatoes), lamb safiha (baked pastry), fasulye (seasoned fine beans) and lebanese sausage
COLD MEZZE: hummus, mutabal (aubergine and tahini crush), stuffed vine leaves, tatziki, tabbouleh, potato salad and muhamara (syrian wholewheat and pepper dip)
VEGAN MEZZE: walnut and roasted pepper dip, sweet potato falafel, smoked aubergine crush, sautéed potatoes with parsley and paprika, fasulia, tabbouleh and hummus

Taster Mezze for 1 £11.9

hummus, pitta, babaganoush, hallumi, tabbouleh and stuffed vine leaves

spiced grilled halloumi £7.1 (V)

with tomato and harissa

PERI PERI ROASTED CAULIFLOWER SHAWARMA £7.9 (VG)

with tomato marinade, tahini and molasses

pistachio lamb kofta £8.1 (N)

with yoghurt, chilli and dried mint sauce

CALAMARI OF THE RED SEA £8.9

shallow fried in mediterranean coating, served with sumac mayonnaise

spicy turkish sausage £7.9

with olive roasted bread, rocket and arabian onion marmalade

KIBBE £8

lebanese cracked wheat parcels with minced lamb, parsley, pine nuts and shallots, with yoghurt, chilli and sesame sauce

hummus and pine nuts £6.9 (N)

served with pitta

CHEESE SAMBOSEK £7.9 (V)

lebanese oven baked cheese pastry, beetroot sauce

Our Meat

melting beef and potato skewer £24.1

with tunisian marmalade rub, persian rice and shallot salad

confit of duck £19.7 (GF)

with israeli chickpea and spinach ragu

chargrilled medalions of lamb £23.1

with pairing salad, pitta and smoked baby potatoes

african chimichurri-rubbed baby chicken £19.1

with iranian-style rice risotto

greek platter £21

oregano salad, chicken gyros, souvlaki skewer, beef kofta, pitta and tzatziki

saffron and lemon seasoned chicken skewer £19.9 (GF)

with pulled biber, pickles and sauteéd vegetables

posh lamb kebab £21 (N)

harrissa hummus, feta crumble and pistachio with pitta

oven roasted lamb shank £19.9 (N)

with ras-al-hanut, bean stew and vermicelli rice

rose and pistachio lamb cutlets £22.5

with vegetable skewer and anatolian mash

spice crusted gressingham duck breast £21 (N)

and cinnamon infusion, israeli couscous and spicy tomato drizzle

Tagines

lamb tagine £17.4

chicken tagine £17.4

fish tagine £20.9

vegetable tagine £16.9

Salad

FATTOUSH £10.4 (V)

baby gem, vine tomatoes, sweet peppers, cucumber, sliced radish and mint leaves, mixed with toasted lebanese bread in a citrusy olive dressing

TABBOULEH £10.4 (V)

finely chopped parsley, diced tomatoes, shallots, bulgur, pomegranate and fresh mint, drizzled with olive oil and lemon squeeze

HALLOUMI SALAD £11 (V, GF)

rocket leaves, orange zest, mint, halloumi slices and tomato

Sides

sautéed potatoes £5 (V, GF)

hallumi and lentil stir fry £5 (V, GF)

grilled cauliflower and feta £5 (V, GF)

creamy garlic spinach £5 (V, GF)

pitta or khobz basket £2.9

roasted broccoli with hazelnut crunch £5

Our Feasts

whipped feta and tender stems of broccoli £19 (V)

potato croutons and green lentil stir fry, arabian rice and laventine bread

grilled cauliflower steak £19 (VG)

harissa hummus, shallot salad and zhug drizzle

baked aubergine moussaka £19 (V)

with roasted peppers and chickpeas, topped with melted cheese, served with crusty bread and pairing salad

puy lentil, caramelised onion and hallumi stir fry £18 (V, N)

topped with pairing salad

sharing baroushka grill (for two) £48 (N)

an array of succulent meat skewers, kebabs, wings and ribs, arabian rice, pairing salad, flavouring sauces and pitta

ottomans feast (for two or more) £31pp (N)

various mezze: hummus, falafel, halloumi, zesty chicken wings, fresh salad and kibbe, served with pitta, followed by a grilled meat platter and rice

grace dent’s lamb tray creation £33

varieties of different flavoured chargrilled meat including lamb ribs, lamb meat balls, medalions of lamb and lamb sausages served with a paring salad and sauces
it’s a wow of a meat dish...absolutely delicious!

chargrilled whole sea bream £18 (GF)

with chickpea and potato piperade and rice

iranian fish platter £33

with zatar seasoned salmon, biber coated sea bass, charcoal grilled sardine and grilled king prawns with israeli quinoa, pepper sauce and oregano salad

chargrilled jumbo gulf king prawns £27.1

on a bed of saffron and almond sauce, with vermicelli rice

roasted butternut squash £19 (V, N)

lentils, quinoa and gorgonzola with toasted kernels

chargrilled seafood skewers £38

with cous cous salad and marinara sauce

mediterranean baked seafood £27.1

with tomato and fennel, scattered feta and chilli lemon butter

Bottomless Mezze

Lunch with Wine

Starter and Main

OurMain Menu