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ChristmasDinner Menu


3 COURSES WITH MINCE PIE £23.50

(£29.90 FRI AND SAT)

STARTER



green harrissa and pomegranate chicken skewers
pistachio lamb kofta
with strained yoghurt with water cress
charcoal grilled lamb ribs
with muhammara pitta
chargrilled hallumi
with sunblased tomato and red harrissa
tomato, sage and black pepper sautéed chicken liver
on toasted pitta

MAIN



saffron and lemon seasoned chargrilled baby chicken
with iranian jewel rice
moroccan lamb kofte tagine
with cous cous and pitta
caramalised onion and green lentil pilaf
with caramalised onion, pine nuts, pomegranate and mint salad
seasonal vegetable and hallumi skewer
with pearl cous cous and cress salad
meat and sausage skewer
with pairing salad, rice and egyptian coleslaw

To finish off: Iranian luqaimat and honey ginger ice cream, basbusa with vanilla ice cream or baklava with pistachio

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